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Dinner: Fri. & Sat. 4:30-10pm Sun. through Thurs. 4:30-9pm
INTERNATIONAL APPETIZER MEDLEY - Baba Ghanouj, Italian
white bean and tuna salad, Hummus, Cucumber Tzatzaki, and
Beet and potato salad with Middle Eastern flat bread and house marinated olives $9.50
VEGETABLE SPRING ROLLS -- with Southeast Asian dipping sauces
..... $6.95
HUMMUS - chickpea dip with olive oil, lemon juice, garlic, tahini
and cumin served with flat bread .....$5.50
GRILLED VEGETABLE & GOAT CHEESE PIZZETTA - Grilled asparagus,
brocolli,squash & herbs with Sonoma chevre & asiago on a
rustic cornmeal crust $8.95
BABA GHANOUJ - Roasted eggplant dip seasoned with garlic, olive oil and tahini
with flat bread .....$5.95
CHICKEN SATAY -- Marinated chicken breast in coconut milk curry,
grilled and served with Thai peanut sauce ..... $6.95
REAL SOUPS -- everyday we serve two soups based on various world
cuisines, at least one of which is vegetarian ..... cup $3.50, bowl $4.95
GUMBO YAYA -- a spicy, smoky chicken gumbo with andouille sausage
and shrimp; rich with a dark Louisiana roux, file and okra.
Served with rice ..... cup $3.95, bowl $7.50
BLACK BEAN VEGETARIAN CHILI -- New Mexican black bean chili
with chipotle chilies and our own roasted chili powder
garnished with tortilla chips, cheddar cheese and
scallions ..... cup $3.50, bowl $4.95
HIGH PLAINS TURKEY CHILI -- a traditional chunky chili with three kinds
of beans, ground turkey and crunchy vegetables. Garnished with
cheddar cheese and scallions ..... cup $3.95, bowl $7.50
SIDE SALAD -- of mixed lettuces, beets and peppered pecans ..... $4.25
SIDE CAESAR SALAD -- with dried tomatoes & croutons small..... $5.95
LARGE SIDE CAESAR SALAD -- with dried tomatoes & croutons ..... $7.95
SALAD OF MAYTAG BLUE CHEESE, APPLES & TOASTED PECANS -- mixed lettuce with
blue cheese, green apple & toasted pecans ..... $5.95
CHILLED SESAME GINGER NOODLES -- buckwheat soba noodles and semolina
pasta tossed with oriental vegetables, sesame seeds, peanuts and a ginger-sesame
dressing. (May be ordered as a half salad with a bowl of soup for the same price)
..... Vegetarian $7.75 ..... with Chicken $8.75 ..... with Shrimp $9.25
ITALIAN WHITE BEAN AND TUNA SALAD -- yellow fin tuna and white
beans tossed with dried tomatoes, fresh basil, scallions & extra virgin olive oil
over mixed lettuces with blanched green beans and house-cured olives
(May be ordered as a half salad with a bowl of soup) ..... $8.95
BUTTERMILK FRIED CHICKEN SALAD with peppered pecans - a boneless, skinless
breast of chicken marinated in buttermilk, rolled in seasoned flour and fried;
served over mixed lettuces with corn & blackeyed pea relish & cucumber tzatziki.
Toasted pecan ranch dressing (May be ordered as a half salad with soup) $8.95
CHARBROILED CAESAR SALAD -- garlicky caesar-dressed romaine with
dried tomatoes, parmesan and croutons served with a grilled chicken breast or sliced, Tuscan
marinated sirloin. Our dressing is made with pasteurized
eggs and canola oil ..... w/ chicken $9.95/ with steak 10.95
PEANUT SATAY SALAD WITH SOBA NOODLES --
Chilled peanut soba noodle salad with southeast Asian peanut dressing,
carrots, scallions and green beans topped with spicy eggplant and chicken satay, or a baked
tofu cake (May be ordered as a half salad with a bowl of soup)..... $7.95/8.95
CHARBROILED SALAD NICOISE - a charbroiled fillet of fresh fish served warm
on a bed of mixed lettuces with fresh basil, roasted new potatoes, blanched
green beans and house marinated olives. With balsamic vinaigrette $12.95
THAI SHRIMP OR TOFU SALAD WITH MINT & CHILES - Lime & sambal
marinated shrimp over mixed lettuces & jicama with gingered mango & melon.
Thai orange vinaigrette w/ baked tofu cake $7.95 with Shrimp $9.25
(May be ordered as a half salad with a bowl of soup)
Served with your choice of French fries,
salad of the day, sweet potato fries, one of our soups or a
green salad
GRILLED CHEESE AND CHIPOTLE SANDWICH with roasted mushroom salsa-- spicy grilled white
cheddar on sourdough with mushroom salsa ..... $8.95
Add an applewood smoked chicken breast .....$10.95
APPLEWOOD SMOKED CHICKEN BREAST SANDWICH -- a boneless,
skinless breast of chicken that is marinated, smoked & charbroiled
on a wheat roll with basil-mustard mayo, roasted red peppers,
lettuce, tomatoes and caramelized onions ..... $9.50
A REALLY TASTY TURKEY BURGER -- ours is moist with sage, onions,
and thyme served on a whole wheat bun with basil-mustard
mayo, lettuce and vine-ripened tomatoes ..... $9.50
TUSCAN ROASTED SILOIN SANDWICH -- marinated roast sirloin, sliced on a ciabatta roll with
roasted pepper relish, arugula and asiago cheese, drizzled with balsamic reduction.
..... $11.95
VEGETARIAN BEAN BURGER - (vegan) tofu, pinto beans and black
beans mixed with oats, salsa & rice. Served on a wheat bun
with lettuce, vine-ripened tomatoes and roasted tomatillo salsa .....$8.95
Served with your choice of soup or house salad for an additional $2.50
PORTUGUESE PIRI PIRI ROASTED CHICKEN - Spicy, marinated half chicken served
with piri piri sauce, grilled rosemary & dried tomato polenta and today's vegetables
$15.75
CARIBBEAN PORK ROAST with yam risotto and peach chutney- Slow roasted, brined pork, dry rubbed
with Latin spices and
served with yam risoto with arborio rice & chardonnay (risotto without cheese or cream)
and vegetables of the day. $15.95
TAGINE OF VEGETABLES with preserved lemon couscous - A North African vegetarian
stew of pumpkin, potatoes, carrots, squash, chickpea, dried figs and sesame seeds.
Served over steamed large-pearl couscous with flat bread & harissa dipping sauce.
Vegetarian (vegan) $11.95 With Mediterranean chicken sausage $13.50
GRILLED SEA SCALLOPS CHERMOULA OVER MEDITERRANEAN LINGUINI - Scallops marinated in North African
"pesto" (lemon, olive oil, harissa, parsley, cilantro and paprika) served grilled over tomato
linguini seasoned with capers, garlic and harissa $16.50
ORGANIC FRESH MARKET VEGETABLE PLATE - A slelection of seasonal local, organic vegetables prepared in
assorted ways, with steamed multi-grain farrago rice. (as prepared without substitutions please)
small $9.95 ..... large $12.95
GOAT CHEESE & SPINACH STUFFED CHICKEN BREAST WITH BLACK BARLEY PILAF - Roasted skinless breast of chicken
stuffed with dried tomatoes, spinach, goat & blue cheeses, fresh herbs and scallions topped with a mushroom, wine reduction
with pasilla chiles. Served with black barley pilaf and today's vegetables $15.75
ADOBO RUBBED CERTIFIED BLACK ANGUS RIBEYE STEAK - a mild garlic & olive oil-based Caribbean rub seasoning
compliments this charbroiled black angus ribeye steak
served with roasted garlic potato croquettes and today's vegetables
9 oz cut $16.95 12 oz cut $18.95
BIG SKY NOODLE BOWL - rice noodles floating in a vegetable-miso broth seasoned
with garlic & ginger with an oriental vegetable medley
with Tofu $9.95 with Chicken $10.95 with Seafood $11.95
TRADITIONAL NEW MEXICAN POZOLE - a spicy, earthy stew of hominy, tomatoes tomatillos
and peppers with roasted cumin and corriander. Garnished with toasted pumpkin seeds,
cilantro, queso fresco & corn tortillas. Vegetarian $10.95
With seared pork shoulder $12.95
BRAISED LAMB SHANK 'BUENOS AIRES' - cabernet braised lamb shank, simmered
with parsnips, onions, dried apricots, garlic, serrano chilies, tomatoes, cumin and other
mild Latin American spices. Served over zucchini & potato latkes $16.95
ANCHO CHILE GLAZED FRESH KING SALMON - Ancho chiles slow cooked with balsamic
vinegar, brown sugar, lemon and olive oil. Served with steamed multi-grain farrago
rice and vegetables of the day $17.95
FRESH FISH OF THE DAY -Todayıs selection and preparation is indicated on the special
board. Served with steamed multi-grain farrago rice and vegetables of the day
Daily Price
GULF COAST SEAFOOD TACOS - Soft corn tortillas stuffed with fresh fish or
shrimp sauteed in salsa. Served with shaved cabbage, a drizzle of non-fat chipotle
lime yogurt and mango-tomatillo salsa (ala carte) $12.95
THAI MARINATED FRESH CATFISH with sushi rice balls and stir-fried vegetables
Fresh fillets of catfish in hoisin-ginger marinade, broiled and glazed served with
crispy sushi rice balls and stir-fried vegetable medley $15.95
FRENCH FRIES ..... $2.75
SALAD OF THE DAY ..... $3.95
SWEET POTATO FRENCH FRIES ..... $2.95
YAM RISOTTO ..... $3.95
ROASTED GARLIC POTATO CROQUETTES ..... $3.95
MULTI GRAIN FARAGO RICE ..... $3.50
MENU SUBJECT TO SEASONAL CHANGES AND ADJUSTMENTS
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