“Keeping It Fresh” July edition with chef/host Charles Myers

In this month’s edition of Keeping It Fresh on Public Radio, KCBX, chef/ host Charles Myers visits with Neal Maloney of the Morro Bay Oyster Company.  Neal farms 134 acres in the middle of Estero Bay in Morro Bay and delivers his fresh, local oysters to area restaurants and farmers markets.  He has 5 years experience raising oysters out in the bay, but has only owned the Morro Bay Oyster Company for the last year and a half. Neal shares his daily experiences of aquaculture and gives insight into the local seafood industry. Listen to July’s Keeping It Fresh:


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